Ohmio has this month cut the ribbon on a new manufacturing base and headquarters in California.
Eliana Glover, whose family are pioneering berry famers, heads up the country’s biggest locally owned frozen fruit and veg concern.
Ankita Dhakar’s launched a crowd-sourced cybersecurity company with global reach.
The startup’s novel membrane technology could help clean up NZ’s waterways.
Janelle Ellis intends to expand Abode beyond Auckland next year.
How determination for a better brolly launched a business.
Barnaby Marshall and Connor Nestor founded New Ground, which makes premium coffee extract to plow into a growing range of coffee-based drinks.
Bec Kay and Chris Barber chucked their jobs to take punt on little-known liqueur, but triumphed by pivoting to gin.
Pioneer biotech company is involved in locally-made Covid vaccine.
Dominique and Celia Colombie have been adjusting their French pastries and bread to the local palate for almost 40 years.
