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What you need to know about selling alcohol

Tim Fischer and Michelle van Kampen for NBR Food Industry Week
Mon, 16 Dec 2013

MAJOR CHANGES
• Broader assessment criteria
• Implied conditions for on-licences around providing water, low-alcohol beverages, food and information around safe transport
• New default national maximum trading hours
• New rules around the promotion and advertising of alcohol
• The

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Tim Fischer and Michelle van Kampen for NBR Food Industry Week
Mon, 16 Dec 2013
© All content copyright NBR. Do not reproduce in any form without permission, even if you have a paid subscription.
What you need to know about selling alcohol
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