Research project could spark new exports for diabetes prevention
The High Value Nutrition project is researching TOFIs – people who are thin on the outside, fat on the inside.
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Hawke’s Bay
Scientific research is underway that could help Kiwi exporters develop food and beverage products aimed at preventing Asia’s tsunami of diabetes.
The $3 million, three-year research project is part of the High-Value Nutrition National Science Challenge and is investigating the so-called “TOFI”
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Fiona Rotherham
Tue, 26 Sep 2017
Tue, 26 Sep 2017
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Research project could spark new exports for diabetes prevention
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