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Hawke’s Bay
Matua Valley Wines (formally known as Spence Brothers) is celebrating the 40th year since it bottled the first New Zealand Sauvignon Blanc from vines planted in 1969.
Bill and Ross Spence set out to revolutionise the New Zealand wine industry and they have earned international recognition
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Nevil Gibson for NBR Food Industry Week
Thu, 10 Apr 2014
Thu, 10 Apr 2014
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Pioneer Spences’ Sav’ Blanc sparks revolution, saves wine industry
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