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Ground like jelly, says Rich Lister Yealands


Seddon winemaker Peter Yealands says the ground is still quivering

Chris Hutching
Mon, 22 Jul 2013

The ground is continuing to shake every few minutes at the earthquake epicentre at Seddon on the Marlborough coast.

“I can understand how Christchurch people became so jittery because it went on for months for them,” wine maker and NBR Rich Lister  Peter Yealands says this morning.

“The

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Chris Hutching
Mon, 22 Jul 2013
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Ground like jelly, says Rich Lister Yealands
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